Pita Bread
For Pizzas and Gyros
Ingredients
1 cup of flour
1/2 a cup of Greek yogurt
1/2 teaspoon of baking powder
1/4 teaspoon of salt
1/2 tablespoon of olive oil
Instructions
🍳 Mix in a bowl flour, baking powder, and salt together. Add the olive oil to the Greek yogurt.
🍳 Combine all the ingredients. Once the dough looks sticky, place it on a floured surface, and knead for a couple of minutes.
🍳 Make the dough into a ball, place it into a bowl, and let it rest for at least 20 minutes.
🍳Once the dough is ready, you can either use it for pizza or for pita
For Pizza
🍕 Preheat the oven to 200-220 degrees.
🍕Cut the dough if you want 2 small pizzas or roll it into a medium pizza. Use a rolling pin or a bottle.
🍕 Add tomato sauce and the toppings of your choice and bake it for 20 minutes. This recipe is for a medium pizza or 2 small pizzas.
For Pita
🥖Cut the dough into 4 pieces and roll each ball. In a hot and lightly greased pan, cook the pita f or 5 minutes on one side and 3 on the other. The bread might puff.
🥖 When it is ready put it in a clean cloth and cover it until you are going to eat it. It can also be freeze
Now enjoy your pizza or pita!
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